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Conversations in Social Innovation:”Healthy School Food Collaborative”

200 Flower Hall

Kristine Creveling of Propeller discusses the "Healthy School Food Collaborative" on Friday, November 13th, 4 PM to 5:30 PM in 200 Flower Hall Kristine Creveling of Propeller speaks on the Healthy School Food Collaborative (HSFC) - a collective approach to improving…

Conversations in Social Innovation

Flower Hall, 200 Tulane University Uptown Campus, New Orleans, LA, United States

Our first fall “Conversations in Social Innovation” kicks off Friday September 9th, 2-4 PM with a theme of “Meet the New Professors in Social Entrepreneurship”. We welcome Shannon Blady, PhD of Teacher Preparation and Teacher Certification (TPCP), and Tom Sherry,…

Social Innovation Conversation Series: The Refugee Opportunity

Flower Hall, 200 Tulane University Uptown Campus, New Orleans, LA, United States

"The Refugee Opportunity? A conversation on the potential of social innovation strategies to tackle the refugee challenge" Taylor's Conversations in Social Innovation continue with a discussion led by Dr. Joshua Schoop focused on the refugee challenge. Learn about how one…

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