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Conversations in Social Innovation:”Healthy School Food Collaborative”

200 Flower Hall

Kristine Creveling of Propeller discusses the "Healthy School Food Collaborative" on Friday, November 13th, 4 PM to 5:30 PM in 200 Flower Hall Kristine Creveling of Propeller speaks on the Healthy School Food Collaborative (HSFC) - a collective approach to improving…

Conversations in Social Innovation

Flower Hall, 200 Tulane University Uptown Campus, New Orleans, LA

Our first fall “Conversations in Social Innovation” kicks off Friday September 9th, 2-4 PM with a theme of “Meet the New Professors in Social Entrepreneurship”. We welcome Shannon Blady, PhD of Teacher Preparation and Teacher Certification (TPCP), and Tom Sherry,…

Social Innovation Conversation Series: The Refugee Opportunity

Flower Hall, 200 Tulane University Uptown Campus, New Orleans, LA

"The Refugee Opportunity? A conversation on the potential of social innovation strategies to tackle the refugee challenge" Taylor's Conversations in Social Innovation continue with a discussion led by Dr. Joshua Schoop focused on the refugee challenge. Learn about how one…

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